Dessert Menu
Passion & Chocolate
Mango Sponge, Valrhona Chocolate, Passion Fruit Sorbet
Bananas & Rum
Roasted Banana, Cinnamon Crepe, Blood Orange
Meyers Rum Ice Cream
Apples & Lychee
Apple Lychee Sorbet, Apple Mint Tagiatelle, Hibiscus
Warm Brownie Sundae
Caramel Sauce, Hot Fudge, Vanilla Ice Cream
Lemon Panna Cotta
Pistachio Tuille, Blueberry
Tahitian Vanilla Crème Brulee
Peach, Raspberry, Blackberry
Housemade Chocolate Plate
Selection of Fine Chocolates, Truffles, Candied Nuts & Fruits
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